{
  "spec_version": "3",
  "endpoint": "decisions",
  "stock_code": "7630",
  "company_name": "壱番屋",
  "content_lang": "ja",
  "meta_lang": "en",
  "canonical_url": "https://the-shashi.com/tse/7630/",
  "api_url": "/api/7630/decisions.json",
  "updated": "2026-08-05",
  "license": "© 2026 Yutaka Sugiura. All rights reserved.",
  "attribution": "The社史 (the-shashi.com) — https://the-shashi.com/tse/7630/",
  "count": 3,
  "description": "Index of this company's management decisions. One decision = one endpoint: follow api_url for the full dossier (background, the decision itself, outcome, quoted primary sources and references).",
  "decisions": [
    {
      "slug": "founder-exit-and-listing-2000",
      "url": "/tse/7630/decisions/founder-exit-and-listing-2000/",
      "api_url": "/api/7630/decisions/founder-exit-and-listing-2000.json",
      "year": 2000,
      "month": 2,
      "type": "succession",
      "tags": [
        "gv-succession",
        "gv-family",
        "cp-listing"
      ],
      "title": "株式の店頭公開と創業者夫妻の引退、生え抜き社長への経営承継",
      "subtitle": "株主のほうを向く経営を拒んできた宗次徳二氏は、なぜ公開と同時に会社から降りたか",
      "status": "implemented",
      "status_label": "実施"
    },
    {
      "slug": "house-foods-subsidiary-2015",
      "url": "/tse/7630/decisions/house-foods-subsidiary-2015/",
      "api_url": "/api/7630/decisions/house-foods-subsidiary-2015.json",
      "year": 2015,
      "month": 10,
      "type": "capital",
      "tags": [
        "gv-family",
        "cp-crossholding",
        "gv-succession"
      ],
      "title": "創業家保有株23.17%のハウス食品グループ本社への譲渡と、同社の連結子会社化",
      "subtitle": "単独で立ちゆかないわけではなかった壱番屋は、なぜ過半の株式を手放したか",
      "status": "implemented",
      "status_label": "実施"
    },
    {
      "slug": "beyond-curry-expansion-2023",
      "url": "/tse/7630/decisions/beyond-curry-expansion-2023/",
      "api_url": "/api/7630/decisions/beyond-curry-expansion-2023.json",
      "year": 2023,
      "month": 3,
      "type": "new_business",
      "tags": [
        "pf-diversify-related",
        "ma-rollup"
      ],
      "title": "ラーメン・もつ鍋店の連続買収とカレーパン専門店の開業による業容の拡大",
      "subtitle": "カレー一本で1,400店を築いた壱番屋は、なぜ他社の看板を買い始めたか",
      "status": "implemented",
      "status_label": "実施"
    }
  ],
  "by_type": [
    {
      "key": "capital",
      "count": 1,
      "url": "/api/7630/decisions/by-type/capital.json"
    },
    {
      "key": "new_business",
      "count": 1,
      "url": "/api/7630/decisions/by-type/new_business.json"
    },
    {
      "key": "succession",
      "count": 1,
      "url": "/api/7630/decisions/by-type/succession.json"
    }
  ],
  "by_decade": [
    {
      "key": "2000s",
      "count": 1,
      "url": "/api/7630/decisions/by-decade/2000s.json"
    },
    {
      "key": "2010s",
      "count": 1,
      "url": "/api/7630/decisions/by-decade/2010s.json"
    },
    {
      "key": "2020s",
      "count": 1,
      "url": "/api/7630/decisions/by-decade/2020s.json"
    }
  ]
}